Pancake American muffins

egg:one low gluten flour:150g sugar:30g butter:40g milk:200ml https://cp1.douguo.com/upload/caiku/a/8/9/yuan_a8418a4517d853f5c21dcfd360c7b9f9.jpg

Pancake American muffins

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Pancake American muffins

Cooking Steps

  1. Step1:Put milk and sugar in the milk pot and heat the sugar to dissolv

  2. Step2:Pour the milk into the low gluten flour and mix it without particles. Add the broken eggs, and then add the butter and mix evenly

  3. Step3:Non stick pan, pan. Minimum heat. No oil brush. Bubble on the surface for one or two minutes. The back can also be cut.

  4. Step4:The process was not filmed, because it was very simple. This is the finished drawing. You can put honey, fruit, cream or something on it. I put blueberry sauce.

  5. Step5:Eat wel

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pancake American muffins

Chinese food recipes

Pancake American muffins recipes

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