Cooking Steps

1. 

   Step1:Warm water white sugar. Add yeast powder and mix well. Add flour and mix into floccules to mix flour. This is a fermentation. So mix flour directly to make steamed bread germ and then fermen

2. 

   Step2:Divide into small dosage form

3. 

   Step3:Make one end small and round. Stick the small end one by one. Then take up some water at the joint

4. 

   Step4:Six togethe

5. 

   Step5:Take another small dough and rub it into a long strip. Roll it from one end to the inside. Make a flower heart

6. 

   Step6:Put the rolled hearts in the middl

7. 

   Step7:Use a scraper or toothpick to press three intaglios on the petals. The steamed bread like flowers is ready

8. 

   Step8:After the steamed bread is fermented, steam it and brush it with oil. Put it in. Open the fire. Steam it for 15 minutes. Stew it for 5 minutes and then open the cover. When opening the cover, do not drop water vapor onto the surface of the steamed bread. It will affect the appearance