Chinese Food
Stir fried bacon with green pepper
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From time to time, I aftertaste the old bacon of Qingcheng Mountain. I think it's drooling Stir fried bacon with green pepper, garlic sprout, garlic moss and pickle are all delicious.
Cooking ingredients
Cooking Steps
Step1:Wash the bacon in warm water. Make sure to burn the skin with fire. Scorch the skin in warm water and scrape it with a knife. Put it in a cold water pot and cook i
Step2:When the bacon is cooked, take it out and put it into cold slices. Prepare green pepper (with garlic sprouts, garlic moss is the best), ginger slice, garlic slice, dry pepper, pepper and Douch
Step3:In the cold oil pot, stir fry ginger, garlic, dried pepper and prickly ash. Stir fry the baco
Step4:Until the bacon is fried. The fat is shiny and dry
Step5:Stir fry in black bean and green pepper for a while. If you like chicken essence, you can mix in a small amount of chicken essence and white sugar. Because bacon has salt, no salt will be added
Step6:Fat but not greasy bacon, delicious chopsticks can't sto
Step7:My family likes this kind of fat bacon.
Cooking tips:There are skills in making delicious dishes.
