Chinese Food

Cooking Steps

1. 

   Step1:Cut mushrooms and carrots into small cubes for us

2. 

   Step2:Chop the meat into minced meat for later us

3. 

   Step3:Start with cooking oil, stir fry the minced meat in the pot, add mushrooms and carrots, stir fry, add a small amount of cooking wine, salt, monosodium glutamate and oyster sauc

4. 

   Step4:Mix the steamed glutinous rice with the fried minced mea

5. 

   Step5:Prepare your fac

6. 

   Step6:This step is to wrap and burn whea

7. 

   Step7:Steam for 20 minute