Chinese Food
Stir fried winter melon
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Speaking of this dish, it's still hot in summer. My mother often fried the winter melon. She just put the oil and stir fried it. I'm tired of it. When I can't eat the rice, I'll chop the chili into the rice. Usually I also like to eat the sour and spicy things. Later, I thought of putting some chopped chili into the winter melon. I tried to make one. I didn't expect that the taste is very good. Especially When out of the pot, put some scallion to smell the special fragrance. It makes people have a big appetite. The family also love it. Eating wax gourd often can not only reduce blood fat, but also protect kidney and lose weight.
Cooking ingredients
Cooking Steps
Step1:Slice wax gourd. About 5mm thick. Prepare onio
Step2:Pour some oil into the pot. Stir fry for half a minute
Step3:Scrape the wax gourd aside with a spatula. There is still some oil left in the pot. Put a spoon of chopped chili. Stir it up
Step4:Stir fry the winter melon and chopped peppers together for ten seconds. Put in a small amount of salt. Because the chopped peppers are salty. Then put some water. Boil the winter melon a little bit soft
Step5:Sprinkle with Scallion to make a po
Cooking tips:There are skills in making delicious dishes.
