Cooking Steps

1. 

   Step1:Soak the glutinous rice in water before draining. Diced mushroom and squid, minced lean meat and dried shrimps (remove shell of dried shrimps, one duck egg and one shrimp) in a pot, stir fry until fragrant. When it's ready, add chicken essence and soy sauce, put corn, pea, carrot, glutinous rice and five flavor powder together, and stir it (if it's not salty enough, put soy sauce

2. 

   Step2:Raw salted duck eggs go to the mud, wash them and drain the water. Select the big one and tap a hole gently to pour out the protein and leave the yolk for filling in (my egg mouth is made by myself, so it's not so beautiful

3. 

   Step3:At this time, someone must think what to do with protein? Don't worry. Protein won't be wasted. Take a small half bowl of shrimp skin and steam it with protein. You can have fried rice or porridg