Step1:Add 35g sugar to water and salad oil. Stir until sugar melt
Step2:Add sifted low flour and corn starch. Stir until smooth and pelletize
Step3:Add 3 yolks and mix wel
Step4:Stir wel
Step5:Add 30g of fine sugar to 4 proteins and beat with electric beater until wet foamin
Step6:Just hit this stat
Step7:Take one third of the protein and mix it in the yolk past
Step8:Pour all the yolk paste into the remaining protein and mix wel
Step9:Take a small part of the batter and put it into the decoration bag. Draw patterns on the baking tray covered with tin paper
Step10:Put in the oven. 170 degrees. Bake for 2 minute
Step11:Mix cocoa powder into batte
Step12:Pour the cocoa batter into the baked pattern. Scrape it flat. Pat the bottom of the baking pan with your hands. Remove the bubbles
Step13:Put it in the oven. Bake at 170 ℃ for 16 minutes
Step14:Take out the baked cake and turn it upside down. Tear off the tin paper on the surface while it's hot. Then cover it on the surface
Step15:Cut the cake into equal sized strip
Step16:Jam the noodles with casda sauc
Step17:Finished product drawin
Step18:Finished product appreciatio
Step19:More baking works, please pay attention to official account No. -wuaihongbei
Cooking tips:There are skills in making delicious dishes.