Chinese Food

Cooking Steps

1. 

   Step1:Mix the yolk, milk, oil, strawberry flavor and suga

2. 

   Step2:Mix in the egg yolk mixture in 3 time

3. 

   Step3:Pour the mixture into the cake mold and bake at 180 degrees for 35 minutes.

4. 

   Step4:Cut the prepared jelly and yellow peach for us

5. 

   Step5:Take out the baked cake and remove the mold to cool it. Cool it and cut it into 2 pieces

6. 

   Step6:Put the prepared sandwich on the bottom cake. Then start adding the whipped crea

7. 

   Step7:Spread the cream over the cak

8. 

   Step8:After the cream is scraped, put in the strawberry fruit to gather and decorat

9. 

   Step9:And finally some butterflowers. OK, it's don