Chinese Food
Braised pork in rice cooker
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When you are alone, you are used to reporting happiness without worrying. Even if you have spiritual demands, you may not tell your parents. But let them know that you can feed yourself. It will give them a lot of peace of mind. The original intention of making this series of Cookers' recipes is to hope that those who are busy with their studies or work can also have a safe and delicious meal in a simple way so that their families can no longer worry about it. Today, we use rice cooker to make braised pork. Search on the Internet. You can see that there are various ways to do it. You have tried many ways. But this time, the rice cooker braised pork must be the simplest one. Even people without the basis of cooking can master it. Recently, a friend reminded me that there are a lot of meat dishes. I think it's true. Maybe it's the relationship in the deep winter. I feel that if I don't eat solid food, I don't have a sense of security (excuse). If someone says you're fat, you can also use the picture below to get back to him. -
Cooking ingredients
Cooking Steps
Step1:Cut pork into pieces. Add wine and ginger. Lower the pot in cold water. Blanch to remove froth. Drain and take out.
Step2:A small half bowl of raw soy sauce, a little old soy sauce and a little sugar (better if there is ice sugar) are mixed into the sauce.
Step3:Spread a layer of ginger slices on the bottom of the electric rice cooker. Put the pork into the sauce. Then pour the water over the meat. Put the anise and cinnamon.
Step4:Press the cooking button. Wait for the rice cooker to jump to the holding point and simmer for another 10 minutes. It can also be turned on and stirred during the cooking process.
Step5:Press the cooking button. Wait for the rice cooker to jump to the holding point and simmer for another 10 minutes. It can also be turned on and stirred during the cooking process.
Step6:Sprinkle onion in the pot. It smells delicious. Although the fat part is not as good as the traditional way, the colleagues who don't like fat don't feel greasy after they try it.
Cooking tips:There are skills in making delicious dishes.
