Chinese Food
Babao porridge / Laba porridge
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All of a sudden, one day, I was drying all kinds of Babao porridge in my friends' circle, and then I knew that Laba had arrived. Laba porridge. It doesn't have to be on the eighth day of the first lunar month. As long as you want to eat it, you can cook it at any time.
Cooking ingredients
Cooking Steps
Step1:Take all kinds of rice. Here are rice, millet, brown rice, white glutinous rice, blood glutinous rice, job's tears, black rice, red beans, tricolor millet, red dates, lotus seeds and peanuts. In addition, dates and osmanthus were not included in the picture. Later, they were also released.
Step2:Not easy to cook rotten ingredients soaked overnight. Can wash directly into the electric cooker. According to the appointment. porridge. Two hours file. Not easy to cook rotten red beans, job's tears, lotus seeds, peanuts, brown rice. Wash other materials and put them aside.
Step3:After cooking for an hour, put in other ingredients and continue to cook for an hour. Out of the pot.
Cooking tips:Easy to boil and hard to boil are the key to taste and look good. Congee. Originally, it's more delicious to stew slowly on a small fire. It's just time-consuming and laborious. Compared with electric rice cooker, it's more labor-saving. Of course. If one day comes, I'll really cook a pot of porridge on the gas stove. There are skills in making delicious dishes.
