Chinese Food
[late night dining room] steamed clams with wine
(88322 views)![[late night dining room] steamed clams with wine](https://cp1.douguo.com/upload/caiku/a/5/b/yuan_a5e88af914801316f6be9088ee94e44b.jpg)
I like watching a Japanese Opera (late night canteen). Although the food introduced is very simple and simple, I can taste all kinds of life in this ordinary food and experience the real hardship and touching life. Steamed clam is one of the 13 dishes in the late night canteen. When I saw it, I was greedy for the food. Good thing, it's very simple, so it's easy for me to do it I'll make myself greedy
Cooking ingredients
Cooking Steps
Step1:Keep clams in water for half a day. Let them spit out mu
Step2:Heat the pot and add a little oi
Step3:Add pepper, scallion, garlic, ginger and stir fr
Step4:Pour in the cleaned clam
Step5:Add 100g sake and a small amount of soy sauce. If you don't have cooking wine for sake, it's OK. But I think the taste is a little lacking
Step6:Cover the pan and wait for the clams to open. Put a piece of butter on it
Step7:Melt butter and sprinkle with Scallio
Step8:Finished product is goo
Cooking tips:There are skills in making delicious dishes.
