Shrimp rolls with bean skin

shrimp:100g egg:1 carrot:1 beitofu:100g tofu skin:2 prune:10g https://cp1.douguo.com/upload/caiku/7/1/2/yuan_71dcc51bc54d1d64b8beb65dde1fcad2.jpeg

Shrimp rolls with bean skin

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Shrimp rolls with bean skin

Cooking Steps

  1. Step1:Cut up all the materials and put them in a big basi

  2. Step2:Mash. Add starch, sesame oil, pepper, sal

  3. Step3:Break in an egg bowl. Spread pancake

  4. Step4:Cut the bean skin to the right size. Mix the omelet and the stuffin

  5. Step5:Fix both ends with toothpic

  6. Step6:Steam. Fire for 10 minute

  7. Step7:Make a little sauce according to your preference. I have tomato sauce and a little soy sauce. It's according to your preference

  8. Step8:I feel cute. Come out of the pot and put it on the plate (*^_ ^*

Cooking tips:There are skills in making delicious dishes.

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How to cook Shrimp rolls with bean skin

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Shrimp rolls with bean skin recipes

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