Step1:Cut the bean skin vertically with a knife in the middle. Cut the cucumber into thin strips. Cut the onion into thin strips. Cut the sharp pepper into thin strips. Cut the ginger into thin strips (according to personal preference. Add or not
Step2:Put all kinds of vegetables evenly on the end of the bean skin. Brush the sauce. I have no tools. Squeeze. Roll.
Step3:Finish the work. I'm going to match it with two horned pancakes. It's so good
Cooking tips:Doupi is soaked in warm water for five minutes. It tastes better and has skills in cooking.