Step1:Marinate prawn clam for half an hour. Blanch for 15 minutes. Heat oil in a hot pot and stir fry with onion, ginger, garlic, salt, pepper powder and prawn clam.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.