Braised eggplant

two eggplants:8 garlic:4 cooking wine:1 spoon soy sauce:2 scoops oyster sauce:1 spoon sugar:3 scoops starch:moderate amount clear water:4 scoops https://cp1.douguo.com/upload/caiku/d/c/e/yuan_dc66900a57a50b798671f0d0ffb3a1ce.jpeg

Braised eggplant

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Braised eggplant

Cooking Steps

  1. Step1:Eggplant cutting ho

  2. Step2:Evenly coated with dry starc

  3. Step3:Deep fried golden yellow fish ou

  4. Step4:Use cooking wine, soy sauce, oyster sauce, salt, sugar, water, starch to make soy sauce for standb

  5. Step5:Chopped garlic for later us

  6. Step6:Leave a small amount of base oil in the pot. Add the garlic and stir fry

  7. Step7:Stir fry with sauce to make thic

  8. Step8:Add eggplant and stir fry. Wrap the eggplant with sauce

  9. Step9:Loadin

  10. Step10:It's best with rice.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised eggplant

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Braised eggplant recipes

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