Pumpkin pie

pumpkin:250g glutinous rice flour:150g corn starch:40g Dousha:moderate amount https://cp1.douguo.com/upload/caiku/d/d/0/yuan_ddf2db2f8c28aafd7db28b533a679f30.jpg

Pumpkin pie

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Pumpkin pie

Cooking Steps

  1. Step1:Wash the pumpkin, slice it, steam it until it is sof

  2. Step2:Mash pumpkin with a spoo

  3. Step3:Add glutinous rice flour, corn starch and a little white granulated sugar into pumpkin puree and knead into doug

  4. Step4:Divide the dough into small dosage forms. Take a dough and press it fla

  5. Step5:Put in the bean paste filling. Wrap it and knead it roun

  6. Step6:Then use toothpicks to press out the lines. On the top, you can use medlar and peanuts as pumpkin handles

  7. Step7:All don

  8. Step8:Steam in cold water for about 10 minutes. Let's have a look

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pumpkin pie

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Pumpkin pie recipes

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