Chinese Food
Printed tea eggs with more flavor
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It's a force
Cooking ingredients
Cooking Steps
Step1:Wash the eggs, put them into the pot and boil them in low heat, then turn off the heat for seven minute
Step2:Soak in cold water for a while and then remove the shel
Step3:Take the coriander leaves and wrap them on the eggs with gauze and threa
Step4:Put the wrapped eggs into the casserole, put all ingredients in salt according to your taste, boil them, turn off the fire and put them overnight
Step5:Cut the gauze when eating and wash the cauliflower leave
Cooking tips:It's a little sweet. It's not the same as those sold on the street. There's skill in making delicious dishes.
