Step1:Prepare all materials neede
Step2:The usual curry is just bought by the supermarket. This curry tastes good. It's brought by my friend Japan. I like it very much. I've been thinking about it since I made it last time, and I'll say I'll make it again. I can't waste it
Step3:My big chicken leg. Chop it into small and even pieces. Put some cold water in the pot. Put the chopped chicken leg into the pot. Put some cooking wine to remove the fishy smell
Step4:Boil the water, remove the froth, rinse it with warm water and drain it for standb
Step5:Peel, wash and dice carrot
Step6:The same thing with onion
Step7:Cut potatoes into small pieces and wash away the starch. Soak them in water without discoloratio
Step8:Put some oil in the pot. Add onion over low heat. Stir fry garlic and ginger
Step9:Add chicken pieces and stir fr
Step10:Stir fry carrot slices for a whil
Step11:Pour in a little cooking wine, soy sauce, salt and sugar, stir fry wel
Step12:Pour in the right amount of hot water. You don't need to put too much. It's cut into small pieces..
Step13:When there is a little more than one-third of the soup, put in the potato chips. I like the potatoes to be soft. When there is a third of the soup, put in the curry powder. If you buy the paste, you can use water to make the paste first. I usually throw it directly into the pot. Ha ha. Stir well. Just boil for a few minutes...
Step14:I think I just cleaned the room in the afternoon. I was intoxicated
Step15:Every time I cook, I eat a lot of food. Usually, the amount of food is too small
Step16:My own pickle
Step17:Maybe it's ordinary. It makes people more practical. There's warmth in every day. So we love the table. Make a loving dish with your heart. It's the most precious though it's common. Thanks for meeting you. Another year together. Happy new year. I wish you all the best in the new year.. Gifts gift
Cooking tips:Those who like delicious food can pay attention to my wechat - lizi286421. They can also pay attention to my micro blog - my sister Mei's petty bourgeois life. On wechat, I usually share some of their daily food and life, but there are no specific steps. I don't know how to make delicious dishes without personal trust.