Chinese Food
American style milk flavor Muffin
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American muffins are a good choice for breakfast. This recipe doesn't contain butter or baking powder. It's a lot easier to eat. Milk, eggs, carbohydrates with fruit. Nutritious and healthy. Beautiful. I'll be in a good mood all day. -
Cooking ingredients
Cooking Steps
Step1:Raw material weighin
Step2:Separate the egg white and yolk. Put the yolk in the flour. Put the egg white in the beating bowl
Step3:Add milk, salt and a little sugar into the flour and mix well with the yolk until there is no powder
Step4:Add the remaining sugar into the egg whites several times. Beat until the egg beater is lifted to form a curved hook.
Step5:Put the beaten egg white into the yolk and flour batter and mix evenly. Use the mixing method. Do not circle
Step6:Don't touch the pan over low heat. Don't put in oil. Directly scoop up a spoon of batter and pour it in. Until there are small bubbles on the surface. Gently move the edge to separate the turning
Step7:Fry the other side until golden. Fry all the batters one after anothe
Step8:Set the plate. Pour honey on it. Add strawberries. We have milk, eggs, staple food and fruit.
Step9:Finished produc
Step10:Finished. Breakfast.
Cooking tips:When you make pancakes, you should use a small fire. Otherwise, one side of the pancakes will be fried. The other side will be ugly if it is not cooked. There are skills in making delicious dishes.
