There is a popular saying that goose eggs are used to detoxify foetus. Although it's not necessarily scientific, it's not bad to eat a few during pregnancy. Goose egg is big. It tastes rough and fishy. It's hard to eat one when boiled directly. So I thought of this way
Step1:Slice the steamed bread for standby (DIP water on the knife when cutting the steamed bread. It's not easy to cut the broken pieces of steamed bread
Step2:Break the goose egg into a bowl. Chop the chives. Add a small amount of salt and pepper. Mix well. Then add a small amount of water and mix well.
Step3:Pour a small amount of cooking oil into the pan. Brush it evenly with silica gel brush (pregnant women should not eat too much greasy, so put less oil
Step4:Dip both sides of the steamed bread slices into the goose egg liquid.
Step5:Put the steamed bread slices wrapped with egg liquid into a pan. Turn on the heat. Fry until both sides are golden. Sprinkle black sesame on the steamed bread slices (black sesame is good for pregnant women and fetus
Step6:Dish the fried slices of steamed bread.
Step7:This kind of fried bread is crispy and delicious. It's a perfect combination of goose egg and steamed bread. It also eats a goose egg while eating steamed bread. It's definitely worth a try for expectant mothers who can't eat goose egg.
Step8:Add another cup of milk powder for pregnant women, steam small plates of red dates, and have a nutritious and delicious breakfast. (it's easy to get hot if you eat red dates directly. Just steam them
Cooking tips:There are skills in making delicious dishes.