Chinese Food

Cooking Steps

1. 

   Step1:Wipe the potatoes and carrots. Mix the flour on the silk. Make sure that each silk is covered with flou

2. 

   Step2:When the water is boiled, steam for about 12 minutes. When it's cold, use chopsticks to disperse it

3. 

   Step3:Fried with oi

4. 

   Step4:The finished product is deliciou