Chinese Food

Cooking Steps

1. 

   Step1:1 Preparation of material

2. 

   Step2:Ste

3. 

   Step3:Sprinkle ingredient

4. 

   Step4:175 degrees 18 minute

5. 

   Step5:Take out the oven. Back butto

6. 

   Step6:Roll it up while it's hot. Cool it down. Refrigerate it for an hour

7. 

   Step7:Finished produc