Cranberry biscuit

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Cooking Steps

  1. Step1:Melt butter in water. Add sugar powder. Mix wel

  2. Step2:Add cranberrie

  3. Step3:Add low gluten powde

  4. Step4:After mixing, knead the strips, wrap the plastic wrap and put them in the refrigerator. I saw that other beans and fruits were frozen for 1 hour. But I only frozen for half an hour.

  5. Step5:After freezing, cut into piece

  6. Step6:Preheat the oven. 150 degrees. Bake for 2025 minutes. After coloring, it's OK. It's fragrant. It's full of butter flavor

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cranberry biscuit

Chinese food recipes

Cranberry biscuit recipes

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