Chinese Food

Cooking Steps

1. 

   Step1:Mash the alfalfa in a blender.

2. 

   Step2:Put some clear oil in the hot pot and heat it.

3. 

   Step3:Put the alfalfa in the oil pan and stir for about five minutes. Put it out and cool. Put in a small amount of flour. The flour can't be much. Mix well.

4. 

   Step4:Wrap wonton with wonton ski

5. 

   Step5:Fill the pot with water. Put a tablespoon of salt. Put in the wrapped wonton. Cook for 8 minutes.