Stir fried pork blood

pig blood:250g garlic:moderate amount onion:moderate amount dry red pepper:moderate amount cooking wine:moderate amount salt:moderate amount cilantro:moderate amount https://cp1.douguo.com/upload/caiku/f/b/a/yuan_fb79b01aa72fd2291efd30efab01193a.jpg

Stir fried pork blood

(71583 views)
Stir fried pork blood

After dinner, my husband came back with nothing to eat. He fried the pig blood he bought in the supermarket at night.

Cooking Steps

  1. Step1:Cut pig blood into small piece

  2. Step2:Boiling water for three minute

  3. Step3:It's discolored in a flas

  4. Step4:Prepare raw material

  5. Step5:Hot oil. Stir fried chili, scallion, garlic and coriander

  6. Step6:Stir fry the pig's blood. Stir gently. It's easy to break. Stir in cooking wine and salt for a minute or two

  7. Step7:I'm sorry for the finished product. My husband took it while eating.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried pork blood

Chinese food recipes

Stir fried pork blood recipes

You may also like

Reviews


Add Review