Chinese Food
Brown sugar eggs in ginger sauce
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Girls drink well during their physiological period
Cooking ingredients
Cooking Steps
Step1:Slice ginger. Drain. Boil for 15 minute
Step2:Beat in the egg. It's like a water wave egg. Yes. After the egg solidifies, add brown sugar. When it's brown, you can eat it while it's hot
Cooking tips:There are skills in making delicious dishes.
