Chinese Food
No minced pepper sauce
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It's self-made without adding minced pepper sauce. It's healthy, hot and delicious.
Cooking ingredients
Cooking Steps
Step1:The main ingredients are well prepare
Step2:Wash millet pepper, peel garlic, peel ginger and cut into pieces for use
Step3:Put the above materials into the SUPOR wall breaking mixer
Step4:Directly select mixing mode
Step5:Break up all the ingredients
Step6:Put chopped peppers into a bowl. Put in white wine, sugar and salt
Step7:Mix well. The taste of sugar and salt can be seasoned according to personal taste
Step8:Then put the chopped pepper sauce in a glass bottle. Sprinkle a little salt on the top. Put the lid on it and put it in the shade for a day. Then put it in the refrigerator for two days.
Cooking tips:1. The saltiness and sweetness of the minced pepper sauce can be adjusted according to personal taste; 2. The prepared minced pepper sauce can be used to cook a variety of food, such as minced pepper fish, minced pepper Flammulina mushroom, etc. There are skills in making delicious dishes.
