Cooking Steps

1. 

   Step1:Boil the snails in boiling water with ginger and cooking win

2. 

   Step2:Pick out the meat with a toothpick. Don't pick up the intestines.

3. 

   Step3:After cleaning the snail meat, I will never eat the snail outside. If I don't wash myself, I don't know. There are dirt all around the snail body (see my mother's nail plate). Like the dead skin of human body.

4. 

   Step4:Put the oil in the hot pot. When the oil temperature rises, put ginger and cinnamon to stir fry. Stir fry the snail for 3 minutes. Put some salt, then put carrot and pepper to stir fry 1⃣ In minutes.