Chinese Food
Chicken feet in cold sauce
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A few days ago, someone in my friend's circle dried this cold chicken feet. I was so greedy that I thought it was the takeout who was going to call for some right away. I heard it was made by my friend's friend. I can't do it by myself.
Cooking ingredients
Cooking Steps
Step1:Soak the chicken feet in cold water for half an hour before buying them back. Cut off the nails after cleaning. Boil in cold water. Remove the chicken feet after the bubbles come ou
Step2:It's better to cook it in cold water with ginger, dried pepper and prickly ash. It's better to put some spices like anise, cinnamon and leaves. Unfortunately, I forgot
Step3:Add some salt. Put in chicken feet and cook over high heat
Step4:Cook for 15 minutes, then take out. Wash and soak in cold water for a while. Let's dry and take a picture of the semi-finished products
Step5:Burn the oil and pour it into the prepared seasonin
Step6:All seasonings with soy sauce, vinegar, mix, Europ
Step7:Prin
Step8:Sun agai
Cooking tips:There are skills in making delicious dishes.
