Chinese Food
Rose and bean curd
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Fast food restaurants in small southern cities can often eat this dish - delicious and not greasy - meat lovers can't miss it.
Cooking ingredients
Cooking Steps
Step1:Cut pork into squares. The streaky pork I bought today is very fat. Use a small spoon to crush the Sufu and stir it into Sufu milk.
Step2:Start the oil pan. Fry the streaky pork into oil over low heat. The surface of the meat will change color.
Step3:Pour in the beer.
Step4:Pour in rotten milk and stir fry well.
Step5:I haven't eaten pork in hot water. Add in the rock sugar and red koji powder. Turn to medium heat and cook until the soup is thick.
Step6:Fat oil. But it's very fragrant.
Cooking tips:There are skills in making delicious dishes.
