Chinese Food
Bean sprouts in cold sauce
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This cold green bean sprout. The bean sprout is made by the bean sprout machine. The lettuce is planted in my mother-in-law's garden. The green food matches with the flaxseed oil known as healthy fish oil . It's safe, delicious and nutritious.
Cooking ingredients
Cooking Steps
Step1:Mung bean sprouts are produced by the bean sprout machine. They can be produced in 34 days.
Step2:Pick up the head and tail of the bean sprouts. Take the pot and boil the water. Put the bean sprouts into the pot when the water is boiled. Blanch them thoroughly and then take out.
Step3:Take it out and rinse it with cold water. Drain the water.
Step4:Peel and shred lettuce. Add a little salt and marinate for 5 minutes, then drain the salt water. Soak and boil black fungus, then cut into shreds.
Step5:Put the bean sprouts, shredded lettuce and shredded fungus into a larger pot. Add all kinds of seasonings (adjust according to your taste). Mix well.
Step6:Dish and sprinkle with white sesame seeds.
Step7:
Cooking tips:My taste is usually light. My friends can adjust it to vinegar or spicy according to their own preferences. Everything is at will. There are skills in making delicious dishes.
