Healthy nutrition from summer (fried corn with green bean sprout and leek)

corn:30g leek:100g mung bean sprout:100g pepper:3 salt, vinegar, soy sauce:moderate amount https://cp1.douguo.com/upload/caiku/1/f/1/yuan_1f9cbf51747b322932c50b4ae45bd231.jpg

Healthy nutrition from summer (fried corn with green bean sprout and leek)

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Give yourself a portion of vegetables in the hot summer to keep you cool..

Cooking Steps

  1. Step1:Cut leek into small pieces. Mung bean sprouts. Prepare corn kernel

  2. Step2:Come on, stir fry chili. Add leek, mung bean sprout, stir fry and add a little water. Add corn kernels, add a spoon of salt, a little vinegar, raw soy sauce, stir fry until it's cooked. It's ready to serve. It's super refreshing. It looks like you have a good appetite.

Cooking tips:Eat light and healthy in summer. There are skills in making delicious dishes.

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How to cook Healthy nutrition from summer (fried corn with green bean sprout and leek)

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Healthy nutrition from summer (fried corn with green bean sprout and leek) recipes

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