Chinese Food
Fat reducing soup
(90710 views)
Because of the grievance of being fat, I tried to pretend I didn't care, but it was deeply engraved in my heart. Some emotions seem to be comforted only by food. But food is Satan for fat people. Every bite is sin. But I don't want to give up, because only love and good food can live up to it. I don't want to lose weight in the way of starvation. Eat well and exercise hard is the right way. Suddenly want to eat hot pot. Spicy hot also OK. But take out is not safe. Let's play the drums there.
Cooking ingredients
Cooking Steps
Step1:Clean the razor clam.
Step2:Wash and cut all the ingredients. I prefer the whole one here, so I haven't cut the vegetables.
Step3:Put water in the pot. I put in the leftovers of the Mushroom Flower cutting knife. Don't waste it. Fire. Put in a spoonful of bean past
Step4:Put in a spoonful of garlic sauce.
Step5:Add razor clam and mushrooms. Bring to a boil.
Step6:Add water and put in Flammulina mushroom and carrot. Boil.
Step7:Add tofu and baby dishes.
Step8:Add the rape and chrysanthemum, and add some square legs by the way.
Step9:After opening, add a spoonful of vinegar and vinegar for seasoning. If you don't like acid, you don't need vinegar. But I like vinegar very much.
Step10:Turn off the fire after all kinds of vegetables are soft. Put in quail eggs.
Step11:Duang… Add the coriander shallot. It's done.
Step12:It should be better with white rice. But to lose weight It seems that black rice is better...
Cooking tips:The rice washing water for the bottom soup can also be replaced by clear water. The official account -jianghubx is good at cooking.
