Secret carapace

clam:1kg ginger:1 block garlic cloves:4 red pepper:3 cilantro:2 cooking oil:moderate amount amount of salt:8 fuel consumption:2 scoops delicious:3 scoops veteran:1 spoon bean paste:1 spoon https://cp1.douguo.com/upload/caiku/0/5/f/yuan_05c7be5de4e6ac7e9df686943bdc135f.jpg

Secret carapace

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Secret carapace

Cooking Steps

  1. Step1:1. Put the clams bought from the supermarket in the reclaimed water for about an hour (go to the sand). 2. Take out the flower armor and put it in the pot. Put the water in the pot to cover the flower armor. Put the sliced ginger in it. Start cooking. The flower armor is open. Pour it into the pot. 3. Wash it repeatedly with water. Be sure to wash it. Be sure to clean it. Wash till there is no san

  2. Step2:4. Put a proper amount of cooking oil in the pot. Stir fry the chopped garlic, ginger and peppers. Stir in the garlic flavor and then pour it into the clam to stir. Let the garlic flavor into the clam

  3. Step3:5. Put cooking wine in the pot. Remove the smell. Stir fry. Put in 3 tablespoons of delicious food. Bring up fresh and stir fry. Put in the oil consumption juice (two spoonfuls of oil consumption in a bowl, add water to dilute, pour in from around) and stir fry. Add two spoonfuls of bean paste (according to your taste). Add the old extraction color. Stir fry. Add some salt according to your taste.

  4. Step4:6. Stir fry for about a minute. Now you can get out of the pot. Put cilantro on it after serving. Meimeid

Cooking tips:Red peppers are made according to their own taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Secret carapace

Chinese food recipes

Secret carapace recipes

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