Cooking Steps

1. 

   Step1:Mix egg, onion, flour and water together. The proportion is suitable for you. Don't be too dry. It doesn't matter if you thin it. Stir until there is no pimple. Put salt again.

2. 

   Step2:Put some oil in the pot. It's equal. Turn it over with a spatula. You can help it with your hands. This cake is not easy to break, because one side has been shaped.

3. 

   Step3:It's easy. Get out of the pot. It's good with pickles and salted fish. Hahah