Chinese Food
Cranberry rose biscuit
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The recipe matches itself. For reference only. In fact, it can be matched. You can put rose petals alone. It's OK to dry black currant with glucose.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Soften butter and mix with sugar powder. Add a small egg and a little salt and mix well. Sift in flour and mix into dough. Put in chopped cranberry and petals. Make dough.
Step3:Put the dough on the plastic wrap and make it into a rectangle. Put it into a grinder and compact it. Refrigerate it for an hour.
Step4:The rest of the dough. Cranberry puff bal
Step5:Bang bang har
Step6:Slic
Step7:Warm up 180 degrees for ten minutes.1518 minutes (I did 15 minutes less
Step8:Bake
Step9:Afternoon te
Step10:Seale
Cooking tips:There are skills in making delicious dishes.
