Chinese Food
Shrimp dumplings with fern root
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Fern root and shrimp dumplings
Cooking ingredients
Cooking Steps
Step1:Shrimp dumplings with fern roo
Step2:Pour in boiling water. Stir while adding until there is no dry powder. Cover and simmer for 5 minutes. Add lard and knead to form a ball. Set asid
Step3:Peel the shrimp. Remove the shrimp lin
Step4:Chop with por
Step5:Dice carro
Step6:Broccoli choppe
Step7:Finely chop Flammulina mushrooms. Put them all togethe
Step8:Add some oil and salt. Mix wel
Step9:Take a small piece, rub it into long strips and cut it into segment
Step10:Grease the side of the kitchen knife. Grind the flour into thin slice
Step11:Put the stuffing in the middl
Step12:Made into dumpling
Step13:Put it in the steamer. It's ready to steam
Cooking tips:1. Scald with boiling water. Rush into the boiling water at the same time and quickly. Until there is no dry powder. 2. The dough is easy to form by rolling. 3. Be careful when packing. It's easy to break. There are skills in making delicious dishes.
