Chinese Food
Fire cloud soil Division
(91380 views)
This is definitely a fast breakfast. Simple, do not. It tastes like Kwai candy.
Cooking ingredients
Cooking Steps
Step1:Two slices of toast (any toast is OK) one egg. 5g white suga
Step2:The egg white and yolk should be separated. Sugar should be added into the egg white three times. The egg white should be sent away. The basin of the egg white must be free of water and oil.
Step3:Protein on toast. Leave a little bit in the middle of one piec
Step4:Put in the remaining yol
Step5:Preheat the oven. Then bake the egg white at 140 ℃ for about 15 minutes until it's colored. The oven tempers may be different at different times and temperatures
Cooking tips:I love cooking. I like to make more food for the people I love. Welcome you to join my food group. My v-925209282 (please note the bean and fruit) has skills in making delicious dishes.
