Chinese Food
Chocolate popcorn
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May day doesn't go out ~ the best match for a small movie and popcorn ~
Cooking ingredients
Cooking Steps
Step1:Raw materials read
Step2:Butter melts in a po
Step3:Pour in the corn. Stir well. Coat each corn with butter.
Step4:Add sugar and vanilla.
Step5:When it starts to explode, cover the pot. Turn down the fire.
Step6:Shake the pan. Put it in the pan. Melt chocolate. Pour in the corn. Stir well. Just wrap it in chocolate.
Cooking tips:Turn down the fire when you start to explode. There are skills in making delicious dishes.
