Chinese Food
Four seasons calcium supplement corn ribs kelp soup (simple version)
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Born in Dalian, people always like to go to sea. Recently, I picked up some kelp at the seaside and wanted to supplement myself with calcium
Cooking ingredients
Cooking Steps
Step1:Put the chops into water and boil to remove the blood. Then take out the ribs and wash them with cold water, as shown in the figure
Step2:Cut corn, carrot and ginger and wash them.
Step3:Put the spare ribs, carrots, corn, kelp and ginger into the pot and cook them.
Step4:Season with a little salt after you leave the pot.
Step5:Kelp and spareribs are really high calcium supplements.
Cooking tips:There are skills in making delicious dishes.
