Cooking Steps

1. 

   Step1:Soften butter at room temperature. Add sugar and mix wel

2. 

   Step2:Add the whole egg mixture in several times. Stir evenl

3. 

   Step3:Add chopped cranberries. Mix wel

4. 

   Step4:Sift in low gluten flour. Cut and mix evenly. Arrange the long square strips. Put them in the refrigerator for about an hour

5. 

   Step5:Take it out. Cut it into 0.6cm thick slice

6. 

   Step6:Put it in the baking tray with low oil pa

7. 

   Step7:Put it in a preheated oven of 160 degrees. About 20 minutes (according to the temperature of your own oven

8. 

   Step8:OK