Milk fragrant wowowotou

cornmeal:160g milk powder:50g Angel yeast:2g water:145g https://cp1.douguo.com/upload/caiku/b/c/7/yuan_bcbc7257a1809984f6051dc0ad0b0477.jpeg

Milk fragrant wowowotou

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Milk fragrant wowowotou

Occasionally, you need to change your taste, eat some coarse food, and have plenty of clothes and food if you want to.

Cooking Steps

  1. Step1:Ingredient

  2. Step2:Corn flour and milk powder. Mix wel

  3. Step3:Angel yeast. Warm water to melt. Put it in. Cornmeal. Mix evenly to make i

  4. Step4:Cover with plastic wrap and ferment for two hour

  5. Step5:Fermente

  6. Step6:Nine point

  7. Step7:Make it into a nest. Steam it in a hot pot for 17 minutes. Put a little oil on the steamer to prevent the pot from sticking

  8. Step8:It's ready to eat. If you like delicate ones, add white noodles

Cooking tips:I didn't add flour, so the wowowotou was made of pure corn flour. It was rough and had skills in making delicious dishes.

Chinese cuisine

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How to cook Milk fragrant wowowotou

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Milk fragrant wowowotou recipes

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