Steamed perch

bass:1 chili:1 onion:2 ginger:small lard:moderate amount soy sauce:2 scoops salt:moderate amount MSG:moderate amount https://cp1.douguo.com/upload/caiku/4/9/d/yuan_4916c2c3385896e2f38df724370ab7fd.jpg

Steamed perch

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Steamed perch

Cooking Steps

  1. Step1:Let him cut the market for you and wash it after you go hom

  2. Step2:Ingredients slicin

  3. Step3:Put ingredients on fish... Then lard. Use ordinary oil if you don't have one

  4. Step4:Soy sauce 2 scoop

  5. Step5:Salt, monosodium glutamate, moderate amoun

  6. Step6:Put water in the pot. Boil the water and steam the fish for about 10 minutes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed perch

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Steamed perch recipes

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