Chinese Food
Super easy to squeeze cocoa cookies
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Recently, I fell in love with cookies. This little cookie is based on the recipe of other douyou's original biscuits. It's very easy to squeeze. Farewell to crush the flower mounting bag - my family's taste is light. If you like sweet, you can add a little more sugar according to your taste.
Cooking ingredients
Cooking Steps
Step1:Beat butter after softening. Add sugar and salt and mix wel
Step2:In order to avoid oil-water separation, add corn oil and purified water into butter several times. Stir evenl
Step3:Sift in low gluten flour. Mix wel
Step4:Sift in cocoa powder. Mix wel
Step5:Choose your favorite flower mouth. Put the batter into the flower mounting bag. Extrude the flower pattern on the baking tray
Step6:Preheat the oven at 170 degrees. Bake in the middle layer for about 13 minutes. Please adjust the baking temperature and time according to the nature of your oven and the size of biscuits. Never bake them. They will suffe
Cooking tips:There are skills in making delicious dishes.
