Chinese Food
Steamed green meat with minced garlic
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Cooking ingredients
Cooking Steps
Step1:Steamed green meat with mashed garlic- 1⃣ Clean and open the mouth. 2⃣ Use a small bowl. Add some garlic and a little salt. Mix well. 3⃣ Place the garlic on top of the green mouth one by one. 4⃣ Boil water in a pot. Steam for 5 minutes. 5⃣ In addition, heat the oil in the pot. It must be very hot. Pour the oil on the green mouth evenly. Then you can hear the squeak. Have a good tim
Cooking tips:There are skills in making delicious dishes.
Steamed green meat with minced garlic, it looks delicious
Thank you.
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