Scallion cake

flour:8 onion:8 oil:8 salt:8 https://cp1.douguo.com/upload/caiku/f/8/c/yuan_f886f6678ac0578a2e6c67dd34cb0d7c.jpeg

Scallion cake

(91750 views)
Scallion cake

Cooking ingredients

Cooking Steps

  1. Step1:Use hot water to make noodles sof

  2. Step2:Cut the onion and prepare the oi

  3. Step3:After preparing the mixing surface, you are awake. Knead the upper pane

  4. Step4:Make dough. Each dough is a cake

  5. Step5:Add in the oil and salt and spread well. Add in the onio

  6. Step6:Pack and flatte

  7. Step7:Rolling into cak

  8. Step8:Oil to fr

  9. Step9:Fry slowly on a small fire. I like the one with less oil. The one who likes to eat oil can refuel more

  10. Step10:The smell of green onions comes ou

  11. Step11:Cut some cucumber slices. Tomorrow morning's breakfast is it - the delicious cucumber egg pancake. Add a cup of soybean milk and a plate of cold dishes. Lollipop.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

You may also like

Reviews


Add Review