Chinese Food

Cooking Steps

1. 

   Step1:Agaric hai

2. 

   Step2:Duck blood cu

3. 

   Step3:Duck blood boiling wate

4. 

   Step4:Cut leek^_ ^Forget to take a pictur

5. 

   Step5:Stir fried red pepper, duck blood, fungus, stir fried cooking wine, vinegar, less fishiness, put in leek and salt, appropriate amount of delicious out of the po