Chinese Food

Cooking Steps

1. 

   Step1:Dice carrots and ham. Blanch peas in hot water. Chop shallots. Set asid

2. 

   Step2:Make the rice into small pieces. Add the onion after the oil is hot. Add the ham and eggs after the explosion and stir fry

3. 

   Step3:Add carrots and peas in turn. Continue to stir fr

4. 

   Step4:Add rice and continue to stir fry. When the rice is clear, add a little oyster sauce, soy sauce, vinegar and salt (according to your taste). Just start cookin

5. 

   Step5:Take some spicy cabbage as a side dis

6. 

   Step6:Finished produc