Chinese Food
Flavored pig's feet
(92378 views)
It's very fragrant. It is suitable for family and friends to have a dinner at weekends or for private enjoyment. It's delicious. It's rich in collagen
Cooking ingredients
Cooking Steps
Step1:First cut the pig's hoof into pieces. Put it in the boiling water. Put in the ginger slices. Boil for ten minutes. Take out and drai
Step2:Put all condiments except garlic sprouts and beer into the oil pot. Stir fry the fragranc
Step3:Stir fry pig's feet for five minute
Step4:Pour in bee
Step5:Pour in the soy sauce. Bring to a boil over high heat and simmer for an hour
Step6:Add garlic, salt and stir fr
Step7:Stir fry it. You can start the pot directly, open it, or put it in the casserole like me
Step8:Sprinkle with pepper. (this is according to the method of cirake pepper in Guizhou. It adds pepper
Step9:Simmer for a few minutes. Turn off the fire and put on the table. Pour in red wine. It's ready to eat. Good mood for weekend food.
Cooking tips:There are skills in making delicious dishes.
