Cooking Steps

1. 

   Step1:First, choose fresh sea bass. Wash it. Clean the belly and the fish plug. Scrape off the scale

2. 

   Step2:Put a little salt and a little sugar on the sea bass. It's better to put some steamed fish and soy sauce. Put some green onions on it. You can put some green onions on it. Wrap the plastic wrap like this. Boil the pan with water and steam for 10 minutes

3. 

   Step3:When you finally get out of the pot, pour in the boiling clear oil. Just pour it on top. This steamed sea bass with scallion oil is ready